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Le Macaron
Le Macaron gives Franchise Owners an opportunity to start a unique, niche bakery business of their dreams with no experience necessary. Our owners enjoy simple, streamlined operations with no on-site baking as all of our delicacies are made from the highest quality ingredients and crafted at our confectionery by our master French chefs. This means no expensive kitchen equipment, flexible footprint and minimal staffing requirements. Our initial investment is much lower compared to other concepts within our industry, and we offer three different business models: cart, kiosk, and café to ensure there is a model for every type of investor! With close to 50 locations and counting, Le Macaron French Pastries® invites communities nationwide to indulge in a simpler way of life. >> Get Your Free Info About Le Macaron << Le Macaron Franchise BackgroundEstablished: 2009First Unit Franchised: 2012 Franchised Units: 60 Company Owned Units: 7 States Registered In: CA, IN, IL, MD, MI, NY, VA, WI Canada Franchises: No International Franchises: No Le Macaron Franchise TrainingFinancial Assistance Provided: YesSite Selection Assistance: Yes Lease Negotiation Assistance: Yes Recruiting Assistance: No Co-Operative Advertising: Yes Training: Franchise Owner 3-day training takes place at Le Macaron French Pastries® Corporate offices in Sarasota, Florida and a minimum of 1 day at the franchisee’s location before opening day. Our training covers store setup, inventory management and ordering, POS system, product knowledge, operations and customer service, quality control, human resources: employee training and hiring, marketing best-practices, accounting, reporting and more. Other Info: No On-Site Baking: We handle all baking and preparation in our Le Macaron French Pastries® Confectionary kitchens. By delivering all pastries fresh* to each location, we effectively eliminate on-site production; making the operational aspect of running a Le Macaron French Pastries® franchise that much easier! *Apart of the Macaron process is freezing the product. Product arrives by trucks still frozen. Multiple Business Models: We offer cafés, kiosks, and carts to ensure there is a version of Le Macaron French Pastries® for everyone! By combining and utilizing multiple models, there is an amazing opportunity for Franchise Owners to have numerous options to expand and scale their business and take advantage of cross-marketing and multiple revenue streams. |